Easy Creamy Sweet & Savory Peach Quesadillas
Delight in the vibrant taste of peaches combined with rich cream cheese, all wrapped in a crispy tortilla for a perfect sweet and savory treat.
Ingredients
For the Quesadillas
- 4 pieces Tortillas Choose your preferred size.
- 2 cups Peaches, sliced Use ripe peaches for the best flavor.
- 1 cup Cream cheese or mascarpone Spread evenly on tortillas.
- 1 teaspoon Cinnamon To taste.
- 2 tablespoons Sugar Adjust based on the sweetness of peaches.
- 2 tablespoons Butter For cooking the quesadillas.
Instructions
Preparation
- Heat a skillet over medium heat and add a small amount of butter until melted.
- Spread cream cheese or mascarpone on one half of each tortilla.
- Layer sliced peaches on top of the cream.
- Sprinkle with sugar and cinnamon.
Cooking
- Fold the tortilla over the filling and place it in the skillet.
- Cook for about 2-3 minutes on each side until golden brown and crispy.
Serving
- Remove from skillet, cut into wedges, and serve warm.
Notes
For best results, avoid overfilling the quesadillas and use slightly soft, ripe peaches. Serve with vanilla ice cream, fresh berries, or whipped cream for added delight.