Baked Blueberry Cottage Cheese Bowls
These delicious baked blueberry cottage cheese bowls are easy to prepare and perfect for a healthy breakfast option, combining creamy cottage cheese, juicy blueberries, and wholesome oats.
Ingredients
Main Ingredients
- 1 cup cottage cheese High in protein and calcium.
- 1 cup blueberries (fresh or frozen) Rich in antioxidants, can use frozen without thawing.
- 1/4 cup oats Great source of fiber.
- 1 tablespoon honey (optional) Adjust sweetness to preference.
- 1/2 teaspoon vanilla extract Enhances flavor.
- 1/4 teaspoon cinnamon Adds warmth and flavor.
- 1 egg (optional) egg For extra protein.
- as needed cooking spray or oil for greasing Prevents sticking.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cottage cheese, blueberries, oats, honey, vanilla extract, cinnamon, and egg (if using).
- Pour the mixture into greased ramekins or a baking dish.
Baking
- Bake for 25-30 minutes or until set and slightly golden on top.
- Let cool before storing or serve warm.
Notes
Allow to cool completely before storing in airtight containers. Can be refrigerated for up to 5 days or frozen for up to 2 months. When ready to eat, thaw overnight and reheat.